Thursday, May 17, 2007

Lemonade


Ginger

- 3 cups lemon juice
- 1 and ½ cup sugar
- Salt as per taste
- 4-5 crushed mint leaves
- 2-4 tablespoon of ginger juice (Squeeze grated ginger for juice)

1. Heat 1 and ½ cup lemon juice and 1 and ½ cup sugar till sugar is dissolved
2. When cool add 1 and ½ cup lemon juice
3. Add 4 cups of water
4. Add salt and Ice
5. Add ginger juice and crushed mint leaves

Plain

- 3 cups lemon juice
- 1 and ½ cup sugar
- Salt as per taste
- 4-5 crushed mint leaves

6. Heat 1 and ½ cup lemon juice and 1 and ½ cup sugar till sugar is dissolved
7. When cool add 1 and ½ cup lemon juice
8. Add 4 cups of water
9. Add salt and Ice
10. Add crushed mint leaves

Strawberry

- 3 cups lemon juice
- 1 and ½ cup sugar
- Salt as per taste
- 3-5 strawberry grinded roughly

11. Heat 1 and ½ cup lemon juice and 1 and ½ cup sugar till sugar is dissolved
12. When cool add 1 and ½ cup lemon juice
13. Add 4 cups of water
14. Add salt and Ice
15. Add 2 spoon of grinded strawberry in each serving

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