- Green chilies 2-3
- 3 cups coriander roughly chopped ( can use stems as well)
- 1 cup pudhina ( mint ) leaves
- 1 tablespoon roasted chana dal (optional)
- Salt
- Lime juice
1. Grind in blender all the ingredients together
**You can add some spinach leaves (5-6) without altering taste much
No comments:
Post a Comment